Two lbs. of wonderful King Crab Legs (shell on) per pkg.
Additional information
Weight
32 kg
Stove Top: Bring 6 cups of water to boiling in a 3-quart saucepan. Add your favorite seasonings and add defrosted crab legs, making sure they are completely submerged. Continue boiling for 2 to 3 minutes, remove from heat, drain and serve.
