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PRIME WEEK Special! 50% OFF off your first starter box! July 15 – 20 ONLY
Packed with protein, a family staple for a reason, these pre-cut and pre-prepped Fajita strips are the perfect canvas for an a easy delicious dinner!
For veggies we recommend: bell peppers, onions and tomatoes
For more tender meat: marinate night before in spices and soy sauce.
Take a stroll to your freezer and pick from your Heartland stock out however many portions your family will be enjoying! Place in a plastic baggie if desired, and then immerse your portions in a bowl of warm water for 10-15 minutes. (Yep that’s it!)
Cook chicken in oiled pan to the skillet along with half the fajita seasoning. Cook for 5-10 minutes until no longer pink and with a slight char.
Cook veggies in same pan and combine on you favorite tortilla and toppings. Add cilantro to garnish!
