Family Fajita Night has never been easier and more delicious. Make it a memorable on with our certified Angus Beef Strips, pre-cute and proportioned for a meal in minutes!
For veggies we recommend: bell peppers, onion tomatoes.
For more tender meat: marinate night before in spices and soy sauce.
Take a stroll to your freezer and pick from your Heartland stock out however many portions your family will be enjoying! Place in a plastic baggie if desired, and then immerse your portions in a bowl of warm water for 10-15 minutes. (Yep that’s it!)
Sear strips on both sides for about 2 minutes, aiming for a mid-rare to medium doneness.
Cook veggies in same pan and combine on you favorite tortilla and toppings. Add cilantro to garnish!